Benifits of Curry leaves for skin

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Curry Leaves Health Benefits:

1. The benefits of Kadi patta are enormous as you get a load of carbohydrates, phosphorous, iron, copper, minerals, fiber, calcium, Vitamins A, B, C and E, that boost the body’s immune system and facilitate smooth functioning of all organs.
2. It can be said that one of the primary health benefits of curry leaves is that they are efficient warriors. They contain the following properties; anti-inflammatory, antimicrobial, antidiabetic, anticarcinogenic, antioxidant, hepatoprotective (guards liver against damage).
3. Curry leaves help in regulating cholesterol levels. The rich supply of antioxidants in kadi patta helps to lower the amount of LDL or bad cholesterol and increase the amount of HDL or good cholesterol. Regulated cholesterol levels mean better protection from heart diseases and atherosclerosis.
4. Diabetic patients can find relief by including curry leaves in the diet. Insulin activity in the body can be kept in check by regular administration of kadi patta.
5. Anti-carcinogenic properties of curry leaves come from a certain extract called carbazole alkaloids. The phenols in curry leaves help to fight cancer, such as; leukaemia, prostate cancer, and colorectal cancer.
6. Kadi patta also helps to protect the chromosomes and bone marrow against the ill effects or side effects of chemotherapy and radiotherapy. Cancer patients who under these treatments can use curry leaves regularly and make use of its beneficial free radicals.
7. Anaemia can be dealt with by using curry leaves. Its iron and folic acid content help better absorption of iron by the body, which is an essential process to fight anaemia.
8. Curry leaves aid weight loss by regulating the body’s metabolic activity.
9. Indigestion, gastrointestinal disorder, and diarrhoea can be treated immediately by making use of kadi patta’s mild laxative properties.
10. Curry leaves are used to fight against liver cirrhosis and hepatitis. The carbazole alkaloids and tannins in offer protection against liver damage.
11. Curry leaves are also used to treat night blindness owing to its Vitamin A content, thus it’s better to include them in the diet for better eyesight.

Curry Leaves for Hair:

1. Kadi patta for hair benefits includes; preventing premature greying, fighting fungal infections like dandruff, bringing life to limp and dry hair and preventinghair fall.

Curry Leaves for Skin:

1. Kadi patta is also used to treat acne and skin infections due to its antibacterial, anti-microbial and anti-fungal properties.